After several years of crippling drought, Morocco is expecting a bumper olive harvest this season, offering a much-needed boost to the country’s agricultural sector and rural economy.
According to the Ministry of Agriculture, favorable rainfall and improved irrigation practices have led to a strong recovery in olive production across key regions such as Marrakech-Safi, Fès-Meknès, and Béni Mellal-Khénifra. Early estimates suggest output could rise by more than 40% compared to last year.
“This year’s harvest is a sign of hope for farmers who have endured tough seasons due to water scarcity,” said an official from the National Office for Agricultural Development (ONCA).
Olives are a cornerstone of Morocco’s agricultural exports and a vital source of income for thousands of rural families. The expected surge in production is also likely to support the country’s thriving olive oil industry, both domestically and internationally.
Experts say the improved harvest underscores the resilience of Morocco’s farming sector and highlights the importance of sustainable water management in adapting to climate change.